Kayuputi✓

Kayuputi sits on the beachfront of The St. Regis Bali, offering contemporary Asian cuisine with strong French and Japanese influences. The menu spans à la carte and degustation formats, with signatures built around seafood, caviar, and premium ingredients. On Sundays, the brunch service draws guests from across the island for champagne, oysters, and tableside service in an open-air setting facing the Indian Ocean. Classical and jazz accompany lunch and dinner services. Smart…